Oster Compact Countertop Oven With Air Fryer, Stainless Steel Import To Shop ×Product customization General Description Gallery
- 4 APPLIANCES IN ONE: This versatile Oster Air Fryer oven combines a convection oven, an air fryer, a toaster, and a broiler, giving you plenty of ways to make easy and delicious meals and snacks, and saving you valuable counterspace
- MAKE FRIED FAVORITES HEALTHIER: Make all of your favorite fried dishes with 99.5% less oil*, and turn vegetables into healthy, delicious, crunchy snacks Compared to 3.7L deep fryers
- ALL THE FEATURES OF A COUNTERTOP OVEN, AND MORE: Independent dial controls for temperature, cook functions, and timer settings; 5 settings include air fry, bake, adjustable broil, toast, and warm, plus Turbo Convection Technology to cook food faster and brown more evenly compared to conventional ovens
- HEAT PIZZA OR TOAST BREAD: Fits a 9” pizza or up to 4 slices of bread
- MORE FEATURES: 3 rack positions, 60-minute timer, and adjustable broil feature that allows the oven to broil at any temperature
$80
This Oster Compact Countertop Oven with Built-In Air Fryer combines 4 favorite kitchen appliances in 1 compact design, letting you cook easy and delicious meals and snacks quickly, and saving you much-needed counterspace. The Oster air fryer lets you make all of your favorite fried dishes with 99.5% less oil*, and turn vegetables into healthy, delicious crunchy snacks.In addition to air frying, you can also toast, bake, broil, and more, and Turbo Convection Heat Technology cooks food faster and browns more evenly than conventional ovens, for better results. *Compared to 3.7L deep fryers.
Specification: Oster Compact Countertop Oven With Air Fryer, Stainless Steel Import To Shop ×Product customization General Description Gallery
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TNI –
Small tray and hard to determine temperature settingThe media could not be loaded.
This Is my first time using this Oyster Air Fryer/Toaster Oven so I called their custom service department to figure out how to preheat because there’s no mention of this in the manual.I was told to preheat at 390 degrees for 10 minutes regardless of what the package says so I did. I put my fries and butterfly shrimp on Air-fryer mode for 10 minutes, then I turned the food over for an additional five minutes.Surprisingly my food turned out great so I’m looking forward to trying other products before my time to return ends.The one thing that I don’t like about it is that there’s no interior light so you can’t see the food once the door is closed.Also, setting the temp is a challenge because there are no hard stops so you’re guessing if you’re at 390 vs 400 degrees.The timer and the function knobs both click when you turn them so I wonder why they didn’t do that with the timer.This is huge so for that reason alone I’ll probably return it and buy one that’s digital.I like the compact size but again the tiny tray is only 9 3/4 x 7 3/4 so you can’t put much food on there but it is easy to clean.
Ricotta Manacotti –
I like it.It does everything you would expect in a larger oven. However, it is small enough for tight spaces.Cleaning is a bit of a problem. You should cover your food as much as possible as the inside, like most ovens, will eventually get a grease build up. The back of the oven is the hardest to clean. A commercial oven cleaner helps.
Larry –
Easy to useI use it to air fry salmon and steaks!
jiamae –
Heats up fast but makes an odd noiseIt works just fine. I can heat up my food and cook in it. However, after it gets hot, it starts making a weird popping noise. Other than that, everything works perfectly. Hopefully down the line, the noise doesn’t end up breaking it or anything.
PieBird –
Needs another rack and better bottom trayThis is a nice useable toaster oven but it has a design flaw and it should come with another rack. The flaw: the crumb tray has very little indentation and has to be tilted up to remove. As a result, even if you just use it as a toaster the crumbs will roll off and have to be cleaned out of the bottom. Worse, if you use it as an air fryer and any chicken fat renders and drips, the grease could overflow the shallow indent and be a mess even if it doesn’t just roll off when you remove the tray. Plus, that tray is below the elements which means drips can land on them and burn. A second open rack that could hold a drip tray under the air fry rack could catch the drips and be easier to remove and clean. I bought a pair of 11.6 x 9” steel racks, and it was a little tight, so 11.5 x 9 might work better (I had to bow it a bit by pressing it against my leg and pulled the wire that had the bend for legs off with vice grip). See pictures. Another thing; other ovens I had the elements glowed enough to light up the food. I have to keep a flashlight by the oven to see in now.
Glicky –
Good for toasting and baking, but…The air fry function is subpar. Took forever to air fry 5 chicken legs and I ended up finishing them in my oven.
Shelby –
Knobs easy to turn.I love the looks and easy of use. It doesn’t take up too much space.
Wendy B –
Large but not powerfulLive the larger size but it isn’t as powerful as my Emeril air fryer/toaster oven. Takes longer to cook food. The price however is great (much cheaper than Emeril) so it makes it worth it if you don’t mind the extra time to cook
Adrianne R Stroup –
Does the jobI wish it had a digital timer.
NYC –
Just set it to turbo mode at 450At first I was concerned with a popping sound but after a couple uses the noise went away. I also find that setting it to turbo mode and 450 degrees gives you the best, most even and fastest cooking time. I took off one star for lack of interior light. I was used to being able to see the food inside on my older air fryer. It’s definitely a nice to have feature. Otherwise a great product and like the compact size.