Cleaver Knife – imarku 7 Inch Meat Cleaver – SUS440A Japan High Carbon Stainless Steel Butcher Knife with Ergonomic Handle for Home Kitchen and…
$48
- Multi-purpose Cleaver: The classic 7″ Chinese kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and flattening garlic or ginger. Easy resharpening, cleaning and maintenance. Designed and made for the everyday needs at home and restaurants’ kitchens.
- Professionally Ground Sharp Blades: Hand sharpened by experienced artisans. The kitchen knife has an 18° angle on both sides of the blade and a very thin, ultra-sharp blade thickness of 2.3mm. The wide blade of this chopper knife allows the chef’s fingers to work perfectly away from the cutting surface. Durable and strong, it cuts into large pieces of food with great ease.
- Extremely HC Outstanding Stainless Steel from Japan: This imarku Meat Cleaver is forged from excellent Japan imported high carbon stainless steel SUS440A for high quality, easy maintenance, edge retention and long lasting sharpness. It has extremely strong rust and corrosion resistance.
- Ergonomic Pakkawood Handle: The wooden handle of the imarku Chef’s Cleaver knife is made of Pakka wood for excellent corrosion resistance, durability and easy maintain. Its handle is ergonomic and provides a comfortable grip and high maneuverability. Prevent slippage, sturdy and effortless. For left-handed users, it is also of great performance.
- 100% Lifetime Warranty : We guarantee lifetime free replacement, so you don’t have to wonder if you are risking your money. Please feel free to contact us with any questions, our professional customer support is always here for you! Comes with a luxury gift box, which makes it a wise choice for a gift for culinary students, home cooks, professional chefs, etc.
Specification: Cleaver Knife – imarku 7 Inch Meat Cleaver – SUS440A Japan High Carbon Stainless Steel Butcher Knife with Ergonomic Handle for Home Kitchen and…
|
10 reviews for Cleaver Knife – imarku 7 Inch Meat Cleaver – SUS440A Japan High Carbon Stainless Steel Butcher Knife with Ergonomic Handle for Home Kitchen and…
Show all
Most Helpful
Highest Rating
Lowest Rating
Add a review
Related Products
Winco Blade Chinese Cleaver w/ wooden handle – blade 8”x3 ½” overall length 12 ½”
★★★★★
- Camera: -
- Flight time (m): -
$13
TUO Vegetable Cleaver knife – Chinese Chef’s Knife – Stainless Steel Vegetable Meat Cleaver – Pakkawood Handle – Gift Box Included – 7 inch – Fiery…
★★★★★
- Camera: -
- Flight time (m): -
$30
KYOKU Vegetable Cleaver Knife – 7″ – Shogun Series – Japanese VG10 Steel Core Forged Damascus Blade – with Sheath & Case
★★★★★
- Camera: -
- Flight time (m): -
$100
TIGER –
Bought this ton cut apples 🍎 for my daughter. She likes me to peel them for her. I get to eat the peelings and core and she eats the meaty part of the apple. Very sharp and makes it easy to use. And its pretty!
John D. Rees –
cutting small veggies
B D Allen –
Very sharp, easy to hold, nice balance
mihai –
Muy bueno 👍para su precio
Josh –
My wife usually uses this to break up bones and stuff on chicken. And duck she didn’t want to because she said oh it super sharp I want to use it for chopping this other meat it’s a great knife will find out how it takes up chicken bones soon enough I’m sure
Markus P. –
Ich schaue mich immer gerne etwas länger um. Lese viele Rezensionen und gebe auch gerne mal etwas mehr Geld aus für ein gutes Produkt, als ein Billig-Produkt zu kaufen und es 2 Wochen später wieder in den Müll zu schmeißen. Ich bin ein Hobbykoch und wollte schon immer mal so ein Hackmesser haben.
Ich habe mich im Endeffekt für dieses entschieden.
Und ich habe es nicht bereut. Den ersten Test den mal so als Hobbykoch macht. Das Hackmesser aufrecht stellen und ein Din A4 Blatt mit gaaaanz quasi fast keinen Druck runter zieht. Und das geht bei dem Messer durch wie durch Butter O_O
Ich benutze es inzwischen täglich und bin wirklich begeistert davon.
Ein kleiner Tipp: Ich spüle immer per Hand. Sollte man auch mit diesem Messer tun. Aber BITTE MIT VORSICHT!!! Das ist VERDAMMT scharf !!!!!
Ich war nach der Frühschicht immer noch nicht so richtig wach. Bin so am spülen. Führe den Schwamm drüber wie immer. Packe den Schwamm weg. Schaue aufs Messer. Da waren da noch so n par gelbe Punkte drauf. Ich greife wieder zum Schwamm. Und dann war ich wach!!!
Das Hackmesser hat beim leichten drüber führen mit dem Schwamm den Schwamm quasi skalpiert. Also bitte vorsicht beim spülen 🙂
10 von 10 Sternen wenn es so viele geben würde!
allan schutte –
Use for slicing, cutting and general kitchen usage.
Carol –
Cutting fruit
Sheryl Bailey –
I don’t own one myself but I have given 4 as gifts to my sons and brother…they all love it! Started out with one to my brother….he loved it so much I gave them to my sons also.
Amazon Customer –
Have not had the knife long but first impressions are only positive. I had purchased imarku 8″ chefs knife and was so impressed with the performance I decided to add the paring knife. The knives are comfortable to hold and give good control, sharpness is also only positive. If they hold up and don’t need sharpening after few uses will most likely invest in a set, it was other customer reviews that helped decide to purchase.