Upgraded – Huusk Chef Knives Hussk Knife Japan Kitchen Caveman Knife Hand Forged Japanese Knife Viking Knife with Sheath Boning Knife for Meat…
$30
- Upgraded Process – Our Huusk chef knife is forged from premium high carbon steel ATS-34 with an upgraded vacuum heat treatment to make its hardness up to 61HRC, which makes the blade ultra solid and have a much better ability to maintain sharp edges. Like traditional Japanese knives, the ruthlessly sharp edge is hand finished by expert bladesmiths with the professional 3-step Honbazuke method. Nitrogen cooled for enhanced harness and flexibility.
- Upgraded Titanium-Nitride Coating – The elegant midnight black not only makes it stand out from your kitchen knives, but also maximizes corrosion resistance, enhancing non-stick properties and drastically toughens the blade.This high-end coating, which is different from ordinary paint coatings, is virtually impossible to be scratched or come off.That’s why it has an absolute advantage in the market!
- Excellent Control – Top Oak Wood with ergonomic bending is probably the most comfortable and secure handle ever created. And there is also a precision, laser-carved index finger hole on the blade for superior control. The seamless Full-Tang Handle, which is different from welding handle, will not break after long-term use.
- Belt Sheath – Quality leather sheath can protect the blade well and you can put it on a belt for easy carrying when camping outdoor. Huusk boning knife can easily slice, dice and mince meat, fish, vegetables, fruits,etc. It’s definitely your practical assistant whether you are indoor or outdoor.This collectible knife is also well packaged in an exquisite gift box which is ideal for gift giving!
- About Us – Founded in 1994, Huusk is committed to creating sharp, durable and ergonomic kitchen knives. In 2009, we opened factories in East Asian countries and began selling worldwide. Each Huusk knife goes through rigorous testing before every shipment. Also we provide 12-month warranty, 30-day free return without reason and friendly online customer service. No Risking shopping!
Specification: Upgraded – Huusk Chef Knives Hussk Knife Japan Kitchen Caveman Knife Hand Forged Japanese Knife Viking Knife with Sheath Boning Knife for Meat…
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9 reviews for Upgraded – Huusk Chef Knives Hussk Knife Japan Kitchen Caveman Knife Hand Forged Japanese Knife Viking Knife with Sheath Boning Knife for Meat…
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Bells –
Sheath is not concise so putting knife into it isn’t easy. The snapper is off & knife gets hung up on it. Also not as sharpe as it should be! I’m sick of wasting my money on these inferior products! Again will make a conscious effort not to buy from Huusk ever again! Jeff Bezo you need a better supply chain for products!
gary w. bourg –
Very well-made well worth the money
Ana Garcia –
I absolutely love this knife. It’s very sharp and also easy on the eyes. It is a little on the heavier side but it cuts amazingly well. I will definitely be ordering again
Amazon Customer –
Very sharp, and it’s balanced very well. Love it so far.
Therese Rayfield –
I like the way it cuts. It’s heavier but it cut great at least for me. I can cut up a chicken excellently. It’s great for meats and veggies. I’m glad I brought it.
Philip –
This thing is awesome. Just got it so I can’t say anything about sharpness retention. It fits my hand like no other knife I’ve held. Feels like it was made to my hand. I like it a. Lot.
Kevin C. –
These knives are beautiful and extremely sharp when new. Everyone who uses them compliments them. After about four uses, they dulled for me, but I have a knife sharpener on hand and have been able to get them back to their original sharpness without problems. Highly recommend if you are comfortable sharpening knives yourself. These DO NOT go in a dishwasher and must be dried right after washing them.
Stephen Basinger –
This is a good knife for the money. I had to put it on the belt grinder to sharpen it. In other words, not sharp out of the box. After sharpening, it cuts veggies and meats like a dream.
David G. –
I received this product after seeing so many advertisements about it’s performance. I do a lot of cooking at home and have a few very good chef knifes. This knife does feel good in your hand and the weight is nicely balanced. It does feel sturdy. The sheath that came with it is not as sturdy, feels cheap, don’t believe that it is real leather. The edge on the knife is very dull. The edge couldn’t slice a semi ripe tomato. I tried dropping a tomato onto the edge and it just bounced off without even leaving a mark. Perhaps once I take this knife to get professionally sharpened it might perform better. However, I have my doubts. Definitely not worth the $$$.