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UltraSource 449029 Boning Knife, 6″ Curved/Semi-Flexible Blade, Polypropylene Handle

(10 customer reviews)
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$9

SKU: B00JPEMI20 Categories: ,


From the manufacturer

Food Packaging, Processing Equipment & Supplies

Since our founding in 1883, UltraSource has served the processing and packaging equipment needs of thousands of companies worldwide in the meat and poultry, seafood, produce, dairy, medical, and pharmaceutical industries. Whether it’s kill floor, further processing, vacuum or modified atmosphere packaging, or high-speed labeling, our comprehensive offering includes hundreds of products that enable us to custom tailor equipment solutions.

Meat Processors’ Choice

Cut with Confidence

Razor-sharp boning knives from UltraSource are an excellent choice for professional chefs and discerning home cooks alike. Popular with industrial meat processors, butcher shops, grocery stores and meat markets. With a wide variety of blade lengths, shapes, and flexibilities, you can choose the right knife for any operation. The popular 5″- 6″ cryogenically-treated blade lengths allow for precise cuts around bone that would more difficult with longer blades.

  • Cryogenically treated Molybdenum steel
  • Ergonomic & non-slip handle
  • Excellent strength, lifespan, and edge retention.

Stiff Blade

Most useful with pork and beef.

Semi-Flexible

Middle-ground flexibility that can comfortably debone pork, beef, poultry, and fish. More universal knife when processing multiple kinds of meats.

Flexible

Designed for deboning poultry and fish. Curved blades are especially useful for removing bones from fish.

Specification: UltraSource 449029 Boning Knife, 6″ Curved/Semi-Flexible Blade, Polypropylene Handle

Package Dimensions ‏ : ‎

17.8 x 5.98 x 0.98 inches; 9.6 Ounces

Item model number ‏ : ‎

449029

Date First Available ‏ : ‎

April 10, 2014

Manufacturer ‏ : ‎

UltraSource

ASIN ‏ : ‎

B00JPEMI20

Country of Origin ‏ : ‎

China

Best Sellers Rank:

#8 in Boning Knives

Customer Reviews:

1,409 ratings

10 reviews for UltraSource 449029 Boning Knife, 6″ Curved/Semi-Flexible Blade, Polypropylene Handle

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  1. Ken P

    This knife is scary sharp. I was carving a bone-in ham unaware that i had sliced my finger. This knife is so sharp I didn’t realize I had a cut until I washed my hand with soap and water. Thank goodness it was a shallow cut. Works great otherwise. Has enough flex to get around bone and such.

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  2. 50,000 +views/reviews!

    Very comfortable handle, holds a nice edge (I hone before and after each use). This is a well made knife that should last years! So far it’s as sharp as my more expensive Wusthof. The UltraSource is mostly comparable to the Choice cutlery which is a mainstay in most commercial kitchens/restaurants. Like all cutlery, it must have the edge maintained by honing at the correct angle. Don’t waste your time or money with the number 1 selling drag your knife blade through sharpener they don’t work.

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  3. Ann O

    Great feel and sharp.

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  4. Ralph a.

    Deboning pork roasts with this 🔪 is a breeze.

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  5. S. T.

    I bought knife to trim briskets and other meats and it has worked very well. The knife has remained sharp for a while now and cuts great, especially considering its low price.

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  6. Abel g.

    Lo mejor

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  7. Gerdry

    Justo lo que buscaba para la cocina sobre todo deshuese

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  8. Susan H.

    Purchased to process meat chickens. Very sharp knife! Did a great job slicing.

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  9. Michael

    This thing is real nice and sharp

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  10. cynthia s bales

    Best knife we own! Ordered a smaller one because this one is so good.

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